New Year's Day Brunch
New Year's Day Brunch
Kick off the New Year with our specialty Brunch Buffet
Wednesday, January 1st, 2025 from 11am - 3pm | $125 per person
Download PDFBEVERAGES
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Prosecco
complimentary for guests 21 and older
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Coffee & Teas
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Assorted Juices
OMELETTE STATION
chef-attended station-
Traditional, Folded Omelettes
with freshly-cracked eggs
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Choice of Add-Ins:
Diced Peppers, Onions, Asparagus, Mushrooms, Tomatoes, Spinach, Ham, Cheddar Cheese, Swiss Cheese, American Cheese
CHILLED SEAFOOD & RAW BAR
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Seafood Options
Local Oysters*, Clams*, Shrimp Cocktail, Poached Mussels, Spicy Tuna Sushi Rolls*, Salmon Sushi Rolls*
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Sauces & Accoutrements
Wasabi, Tamari, Lemon, Cocktail Sauce, Lemon Herb Aioli, Horseradish, Tobasco
COLD BUFFET SELECTION
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Fruit Salad
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Yogurt & Granola
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Traditional Caesar Salad
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Roasted Sweet Potato Salad
maple vinaigrette, dried cranberries, crispy bacon, baby kale
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Mixed Garden Greens
cherry tomatoes, cucumber, shaved red onion, balsamic vinaigrette
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Mini Finger Sandwiches
Black Forest Ham with emanthaler cheese & dijonnaise, Roasted Turkey with cheddar & cranberry mayo
HOT BUFFET SELECTION
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Breakfast Meats
Maple Sausage, Applewood Smoked Bacon
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Farm Fresh Scrambled Eggs
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Roasted Red Potato Home Fries
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“Bananas Foster” French Toast Casserole
caramel, warm maple syrup
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Mediterranean Spiced Chicken
garlic mashed potatoes, lemon crema
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Crab-Stuffed Roasted Salmon
lemon caper sauce
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Dijon Roasted Pork Loin
crispy onions, broccolini, peppercorn-brandy sauce
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Crispy Duck Wing Kung Pao
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Shrimp & Bay Scallop Penne alla Vodka
GARLIC-SEARED NY STRIP*
carved to order, chef-attended-
Served With:
Horseradish Cream, Wild Mushroom Demi-Glace, House-Made Steak Sauce
BREADS, PASTRIES & DESSERTS
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Bagels
Cream Cheese, Jelly, Sliced Smoked Salmon with Traditional Accoutrements
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Sliced Banana Nut Bread
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Assorted Pastries & Sweets
Fruit & Cheese Danish, Mini Muffins, Bear Claws, Lemon Bars, Raspberry Cheesecake, Chocolate Cake, Carrot Cake, Brownies & Blondies