Dinner

Shrimp Cocktail

Lobster Cocktail

Jumbo Lump Crab Cocktail

Alaskan King Crab Legs

Littleneck Clams*

Oysters on the Half Shell*

Seafood Ceviche

scallops, lobster, shrimp, crab, cucumber, avocado

The Prime Tower, Petite*

serves 2-3 people
½ lb lobster, 2 jumbo shrimp, 3 oysters, 3 littleneck clams, 5oz. alaskan king crab legs, 2oz. jumbo lump crab meat, scallop ceviche

The Prime Tower, Grande*

serves 4-6 people
1 lb poached lobster, 4 jumbo shrimp, 6 oysters, 6 littleneck clams, 1 lb chilled mussels, 10oz. alaskan king crab legs, 3oz. jumbo lump crab meat, scallop ceviche

60 Day Dry-Aged Steak Tartare*

quail egg, sherry mustard vinaigrette

Rice Pearl Crusted Crab Cake

citrus, habanero tartar sauce, cucumber

Surf & Turf Dumplings

kombu ginger-soy broth, cilantro

Clothesline Bacon

extra thick-cut candied bacon, black pepper maple glaze

Baked Clams Casino

roasted peppers, bacon

“Angry” Calamari

romesco, spicy chili

Caputo Trattoria’s Burrata

crostini, artichoke relish, arugula salad, aged balsamic

Artisan Board

house-made cured meats, local farm cheese, fig jam, apple compote, chicharron
add Sommelier Selected Wine Pairing +30
three 3oz glasses of wine

Classic French Onion Soup

Lobster Bisque

crispy lobster roll, green apple essence

Arugula Salad

smoked tomatoes, toasted pine nuts, manchego cheese, white balsamic vinaigrette

Tri-Color Baby Beet Salad

goat cheese ricotta, honeycomb, toasted marcona almonds, mâche

Baby Kale & Bresaola Salad

boursin cheese, toasted farro, squash croutons, dried cranberries, roasted apple vinaigrette

Tableside Caesar Salad

The Wedge

tomato, onions, bleu cheese dressing, tomato vinaigrette

Apple & Spiced Mascarpone Salad

crispy veal, fall greens, dehydrated apple, candied pecans, apple cider vinaigrette, popover croutons

available add-ons

crispy crab croutons +6
white anchovies +5
poached shrimp +8

Filet Mignon*, Petite 6oz.

Filet Mignon*, Traditional 8oz.

Filet Mignon*, Classic 10oz.

Filet Mignon*, Bronx 16oz.

Grade A: Japanese Wagyu Filet Mignon*

6oz.

Boneless Short Rib*

ricotta cheese agnolotti, english peas, mushroom cream sauce

14 oz. Sirloin "Au Poivre"*

12 oz. Boneless Prime Rib*

baked potato, au jus

"Angry" Surf & Turf*

6oz. filet mignon, 3 jumbo spicy bbq shrimp, spinach, chorizo whipped potatoes

12oz. 20-Day Dry-Aged Grass Fed Delmonico*

18 oz. 30 Day Dry-Aged Kentucky Ribeye*

18 oz. 35 Day Dry-Aged Kansas City Bone-In Sirloin*

18 oz. 40 Day Dry-Aged Ribeye*

18 oz. 55 Day Dry-Aged Ribeye*

12 oz. 60 Day Dry-Aged Sirloin*

18 oz. 75 Day Dry-Aged Ribeye*

40oz. Bone-In Chateaubriand For Two*

38 oz. 55 Day Dry-Aged Ribeye for Two*

Crab Oscar

Lobster Tail

Shrimp or Scallop Scampi

Gorgonzola

Truffle Mousse

Caramelized Onions

Peppercorn

Bordelaise

Horseradish Cream

Béarnaise

SaltBrick Chicken

candied bacon whipped potatoes, haricot verts, baby tri-color carrots, spring garlic au jus

Double-Cut Berkshire Pork Chop*

firecracker apple sauce

King Salmon* (skin on)

butternut squash purée, broccoli rabe, apricots

Stonington Scallops*

chorizo, risotto sweet potato hash, togarashi citrus sauce

Rack of Lamb*

glazed baby carrots, chickpea purée, mint cumin glaze

Seared Halibut

steamed rice, roasted brussels sprouts, red bell pepper garlic sauce

Veal Chop Parmesan

pomodoro, spaghetti, fresh mozzarella, parmesan reggiano
featured item from Caputo Trattoria

Lobster Fra Diavolo

2lb lobster, house-made creste di gallo pasta, spicy sausage, tomato saffron sauce
featured item from Caputo Trattoria

Roasted / Steamed / Angry or Kung Pao /

Baked & Stuffed with Crabmeat

+21

Bourbon-Glazed Root Vegetables

candied pecans

Candied Bacon Mac & Cheese

sharp cheddar, apples

Roasted Mushrooms & Carmelized Onions

Whipped Potatoes

basil oil, chives

House-Made French Fries

Roasted Asparagus

aged balsamic

Creamed Spinach

parmesan cheese

Tempura Green Beans

aji amarillo soy aioli

Baked Potato

butter & sour cream

Garlicky Baby Spinach

Lobster Mashed Potatoes

$8 supplement